so overall I have been a complete klutz today.
But I did learn a fun fact in my morning lecture! It was my 'italian lessons' class (think spanish class in high school, we are learning BASIC italian to converse with the non-english speaking people of Ariccia), where I learned that the italian equivalent of 'erika.' in italy that is their translation of the plant heather. So I am now called Ericka in class!
GELATO DIARIES:
today (2.8.2010) I sampled a 'green' colored gelato. I thought initially it was lime, but then after I tasted it I thought it tasted more like sprite (a combination of lime and lemon!), and then lil coco ultimately decided it tasted like an airhead. The place we stopped for gelato has had the best texture so far, it is not grainy or really sweet. YUM! I heard that venice has some of the best gelato in italy...so I am really looking forward to this weekend :)



poor light quality.
the gelato is actually a bright cucumber green color - very artificial looking.
french fry pizza with sausage.
very good, they used a white sauce instead of a tomato based one, nice compliment.
Ive been getting a lot out of these lectures, today was a crash course in intalian culture or art history - which was info i already knew.


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